Steamed Chicken Drumsticks with Cordyceps Flowers in Lotus Leaf

荷香孢子头虫草花蒸鸡腿

Fried Chicken Wings with Red Fermented Bean Curd

 

南乳炸鸡翅膀

Steamed Red Grouper with Black Bean Paste

 

黑豆豉醬蒸红石斑

Thai Style Kway Chap

泰式粿汁

Kimchi Dumplings (Kimchi Mandu)

 

煎泡菜饺子 (김치만두)

Thai Steamed Fish Mousse in Banana Leaf (Hor Mok Pla)

泰式乌打

Steamed Red Grouper in Spicy Lime Sauce

酸辣柠檬蒸红石斑

Braised Pork Belly Steamed Buns (Kong Bak Pau)

扣肉包